Delicious Country Corn

Recipe by Dine Dish
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, saute the onions in butter for 2-3 minutes or until tender.
  • Stir in the corn; cover and cook for 4-5 minutes or until heated through.
  • Meanwhile, in a small bowl, combine the cornstarch, cream, water, salt and pepper until smooth.
  • Stir into corn mixture.
  • Bring to a boil; Cook uncovered for 2 minutes or until thickened.
  • Stir in tomatoes and serve!
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