Delicious Chicken Tikka Skewers
So simple, so tasty, this is a no fail recipe! Excellent for barbecues served with salad or with my recipe #289258.We love them stuffed into pita bread or in wraps with salad for lunch. Also great cold for picnics! Timing does not include marinating time.
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INGREDIENTS
Nutrition- 1⁄2teaspoon salt
- 4
Marinade
- 150ml plain yogurt
- 2
- 2teaspoons minced ginger
- 1teaspoon ground cumin
- 1teaspoon chili powder
- 1⁄2teaspoon ground coriander
- 1⁄2teaspoon turmeric
-
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DIRECTIONS
- Cut the chicken into 1" cubes; sprinkle with salt and lemon juice and leave for approx 10 minutes.
- For the marinade, combine yogurt, garlic, ginger and ground spices in a bowl until mixed well.
- Thread chicken on to skewers and brush liberally with marinade. Cover and refrigerate for at least 2 hours, better overnight.
- Barbecue or grill, brushing with butter or oil, turning frequently, until cooked through--approx 15 minutes.
- NB-You can also do this with chicken portions like drumsticks and thighs; adjust cooking time accordingly.
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