Delicious Chicken Barley Chili

Recipe by LilPinkieJ
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, tomatoes, salsa, broth, barley, water, chili powder, cumin, and garlic.
  • Bring to a boil; cover and reduce heat to low. Simmer for 30 minutes, stirring occasionally.
  • Add beans, corn and chicken; increase heat until chili comes to a boil.
  • Cover and reduce heat to low. Simmer for another 5 minutes, or until barley is tender.
  • If chili becomes too thick, add more chicken broth or water until chili is desired consistency.
  • Top each bowl of chili with a little shredded cheddar and a dollop of sour cream.
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