Delicious Beer Biscuits

Delicious Beer Biscuits created by Marg CaymanDesigns

These biscuits rise lovely and taste wonderful --- 1/2 cup grated cheddar cheese may be added into the flour mixture before adding the beer, yield is only esimated.

Ready In:
22mins
Serves:
Units:

ingredients

directions

  • In a large bowl sift all dry ingredients together.
  • Using a pastry cutter cut in shortening until cornmeal consistancy, then stir in beer.
  • Knead lightly, then gather into a large shaped ball and wrap in plastic wrap.
  • Refrigerate for 1 or more hours before forming dough.
  • Pat the dough into about 1-1/2-inch thickness.
  • Cut out with biscuit cutter.
  • Place on lightly greased cookie sheet.
  • Set oven to 450 degrees F.
  • Bake for 10-12 mins, or until golden brown.
  • Serve warm.
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RECIPE MADE WITH LOVE BY

"These biscuits rise lovely and taste wonderful --- 1/2 cup grated cheddar cheese may be added into the flour mixture before adding the beer, yield is only esimated."

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  1. Lori W.
    Can I use .5 beer. (De alcoholized)
  2. Bonnie G 2
    As usual very nice recipe Kitten, I wanted to try something differant for DH and this was it, I wasn't disappointedd. Very light, flakey biscuit that went well with butter and my canned blackberry jam. I used butter flavore Crisco for the shorting and that worke well. Just made the hour long refrigeration and glad I did as it gave the yeast in the beer time to rise. We all enjoyed this and will be making again.
  3. Bonnie G 2
    Delicious Beer Biscuits Created by Bonnie G 2
  4. Anne G.
    These biscuits were excellent! I made one substitution, which was butter instead of shortening. I also, shortened the hour long refrigeration time to 30 minutes, because I had a hungry husband on my hands. They were very light and fluffy, and rose perfectly. These will be made all the time in our house, especially when I make Red Eye Gravy. Thanks!!!
  5. Marsha D.
    WoW! These biscuits were the best biscuits we have every had. I fell in love with them the second I took a bite. I told my Dh that he was going to love these and sure enough he said " Your absolutely right! they are Great!" I only got 5 biscuits but I know it was cause I used my large biscuit cutter ring. I fellowed the directions as stated and it was perfect! Serve these with recipe#318998 and Recipe #110416 What a fabulous meal! Thanks for sharing this delicious recipe! It's going straight into my favorite recipe zaar cookbook. :)
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