Delicious Baked Cauliflower Pie

Submitted by Kittencalrecipezazz

"I got the recipe some time ago from a friend, after I had this for a dinner gathering at her home, I have been making this dish ever since, if you are a lover of cauliflower, then you are in for a special treat!"

 

• Ready In: 1hr 10mins
• Ingredients: 11
• Serves: 4-6

ingredients

• 3 cups seasoned croutons, crushed
• 1⁄2 cup melted butter, divided
• 1 small cauliflower, cut into small florest
• 1 cup chopped onion
• 1⁄2 cup thinly sliced carrot
• 1 garlic clove, minced
• 1⁄2 teaspoon salt
• 1⁄4 - 1⁄2 teaspoon dried oregano
• 1 cup shredded cheddar cheese, divided
• 2 eggs
• 1⁄4 cup half-and-half or 1/4 cup milk

directions

1. Set oven to 375°F.
2. In a bowl, combine croutons and 1/4 cup butter. Press into the bottom and up the sides of an ungreased 9-inch pie plate. Bake at 375F for 8 minutes, or until lightly browned; set aside.
3. In a large skillet, saute cauliflower, onion, carrot, garlic, salt, and oregano in remaining butter over medium heat for 10 minutes, stirring frequently.
4. Sprinkle 1/2 cup cheese into prepared crust. Top with the cauliflower mixture and remaining cheese.
5. Im a bowl, beat eggs and milk; pour over pie. Bake, uncovered, at 375F for 30 minutes, or until a knife inserted in the middle comes out clean and the cauliflower is tender.

Reviews

[Linda B]

We enjoyed this tasty cauliflower dish. The seasoned crouton crust was nice, and the flavor of the filling was good, but the texture was crumbly. I used the milk option..next time I will try the half and half.