Delicious Bacon and Cracker Appetizers

Recipe by luvmybge
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb sliced bacon
  • 1
    (16 ounce) box Club crackers or (16 ounce) box any society-type crackers, they are rectangular in shape,you won't need the whole box,it depends on how many appetizers you wan
  • 2
    cups brown sugar (remember you may not need all of it)
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DIRECTIONS

  • Preheat oven to 350°.
  • Line cookie sheet with Reynolds Release® foil.
  • Cut bacon slices in half (or thirds if you've'smeared' it thin and long with your hands).
  • I separate crackers at perforations so each cracker will be about two bites.
  • Wrap bacon from under short end of cracker up and around to the other end of cracker so the cracker is wrapped and ends of bacon are underneath cracker.
  • Sprinkle each bacon wrapped cracker with some brown sugar (to taste).
  • Bake in 350° for about 20-30 minutes or until lightly browned and bacon is a little crispy.
  • Remove IMMEDIATELY from baking sheet to serving platter especially if you haven't used the Release® foil because you don't want them to stick.
  • Enjoy warm.
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