Delicious and Super Healthy Barley Vegetable Pilaf

Recipe by annya127
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium saucepan, bring chicken broth to a boil.
  • Stir in barley, reduce heat, cover and simmer 10-12 minutes or until tender and most of the liquid is absorbed.
  • In a large skillet, heat oil. Cook carrots, celery and garlic over medium-high heat 3-5 minutes.
  • Add mushrooms and green onions, continue cooking 3 more minutes.
  • Add cooked barley and soy sauce, mix well. Continue cooking over medium heat until heated through.
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