Deli Tuna Salad

Submitted by YungB

"This is my favorite way to prepare tuna salad for lunch. Tastes great on a bed of fresh spring salad or homemade buns. Hope you like it."

 

• Ready In: 15mins
• Ingredients: 9
• Serves: 4-6

ingredients

• 3 (6 ounce) cans tuna
• 3 hard-boiled eggs, chopped
• 2 stalks scallions
• 4 tablespoons mayonnaise or 4 tablespoons Miracle Whip
• 1 tablespoon relish
• 1 tablespoon lemon juice
• 1⁄4 teaspoon celery seed
• 5 -6 dashes Tabasco sauce
• black pepper

directions

1. Combine all ingredients.
2. Spread on a good bread since bread makes a great difference in sandwiches.
3. Don't forget the lemon juice. You can adjust more or less if you like.

Reviews

[kittycatmom]

Nice and easy tuna salad! Scaled down to 1 can of tuna as well. I really like the addition of lemon juice. Very good! Thanks YungB! Made for 2009 Spring PAC

 

[Sharon123]

A quick and easy salad to put together. I scaled the recipe down to one can of tuna. Thanks!

 

[Brenda.]

This is a very fresh tasting tuna salad. I think the lemon juice really compliments all the flavors, and the touch of hot sauce adds just a litte hidden zip. I served this on fresh onion rye. Thanks for sharing. *Made for PAC Spring 2008*