Del Frisco's Crab Cakes

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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place crab meat onto sheet pan and spread evenly.
  • Place sheet under broiler for approximately 2 minutes; remove.
  • Change oven setting to bake and set to 350°F.
  • Remove all shells from crab meat.
  • Saute celery, onions and red pepper in a large saucepan for approximately 2 minutes.
  • Place sauteed vegetables on sheet pan and refrigerate about ten minutes.
  • Slice basil into julienne strips.
  • Place crab meat, bread cubes, basil and sauteed vegetables in a large bowl and mix gently.
  • Fold in mayonnaise.
  • Spray a baking sheet lightly with cooking spray.
  • Measure four ounce portions onto pan.
  • Place in oven for 15 minutes.
  • Serve with sauce of your choice (Cajun style sauce would be delicious, but whatever you like best is appropriate).
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