Dehydrator Pesto-Stuffed Mushrooms

Recipe by TxGriffLover
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place mushroom caps top side down on a plate.
  • Blend all stuffing ingredients in a food processor until smooth.
  • Scoop a small amount of stuffing into each mushroom cap.
  • Dehydrate at 105 degrees for 5-6 hours or until soft.
Advertisement