Dees Waffles

photo by Boomette



- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
directions
- separate eggs
- beat whites until stiff.
- mix dry ingredients together
- add vinegar to milk
- put oil and egg yolks into flour add milk and vanilla.
- stir in milk add enough to make batter
- fold in whites
- pour onto hot pam sprayed waffle iron.
- if using bacon add in strips cross ways will cook around
- cook until doe can freeze for later.
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Reviews
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I made these exactly as posted. I think beating the egg whites made these especially light, but you had to be careful stirring them into the batter....otherwise it made it too dense. DS ate his with butter and maple syrup, but I had mine with Recipe #414810 414810. I only got 4 2 waffles out of this batter...must be my waffle iron! Great Sunday morning breakfast. Thanks for sharing!
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These are a good basic waffles. I cut the recipe in half (except the vanilla) and had plenty for two of us. I used buttermilk in place of the milk/vinegar since I had it on hand and probable used most of a cup. After my first waffle I added a little more sugar, & vanilla. DH enjoyed his with butter and sugar free syrup - I topped mine with cooked cinnamon apples, a not too sweet carmel drizzle and whipped cream. Thanks Dee from Unruly to another! Made for ZWT 6
Tweaks
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These are a good basic waffles. I cut the recipe in half (except the vanilla) and had plenty for two of us. I used buttermilk in place of the milk/vinegar since I had it on hand and probable used most of a cup. After my first waffle I added a little more sugar, & vanilla. DH enjoyed his with butter and sugar free syrup - I topped mine with cooked cinnamon apples, a not too sweet carmel drizzle and whipped cream. Thanks Dee from Unruly to another! Made for ZWT 6
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<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p>
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