Dee's Meatballs Geneva

Recipe by Dienia B.
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix ground beef, egg, bread, onion, pepper, and applesauce together.
  • Make 15 balls; place balls in a casserole dish.
  • Bake at 350 degrees Fahreneheit for 15 minutes; drain fat.
  • Mix ketchup, water.
  • Add ketchup/water mixture over the bell pepper; this step wasn't in original recipe but I like it this way.
  • Bake 30 minutes more.
  • Add pepper to cooked macaroni as soon as drained. I can't have butter but you can add some if you wish.
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