Dee's Elderberry Mixed Fruit Jam

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the elderberries and seeded grapes with enough water to cover, until mushy and well cooked, about 1 hour is how long I cooked it.
  • Remove mixture and put through strainer.
  • Put juice back into pot.
  • Add sugars.
  • Stir and bring to a boil.
  • Add rest of fruit.
  • Cook down until mixture coats the back of a spoon.
  • Sprinkle in the Sure-Jell and two packages of Jell-O.
  • Cook on low, stirring as needed, for another hour. If water gets too low add more.
  • When thickened enough, pour into 1/2 pint jars and seal.
  • This made 26-1/2 pints for me.
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