Deep-Dish Buttermilk Chess Pie

READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350ºF.
  • Mix together buttermilk and eggs; set aside.
  • Combine sugar, flour, cornmeal, and salt in a large bowl.
  • Add buttermilk/egg mixture.
  • Stir in vanilla and melted margarine.
  • Pour into unbaked pie crust.
  • Bake for 40 to 45 minutes or until set. Check pie at 40 minutes. The center should be set with a slight "jiggle".
  • Cool on wire rack for 1 hour.
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