Decadent Chocolate Orange Cake

Recipe by Chef Dudo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 16
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F.
  • Line bottom and sides of a 91/2 inch springform with baking paper.
  • Melt butter in a saucepan, add orange juice.
  • Take the pan away from the heat and add the chocolate pieces.
  • Let the chocolate melt in the warm butter/orange.
  • Transfer batter into a large bowl.
  • Add sugar and eggs and whip until all is combined.
  • Pour batter into prepared form.
  • Bake, in the middle of the oven, for about 45 minutes.
  • Let cool and keep in the refridgerator but serve on room temperature.
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