Death By Chocolate with Bananas Trifle

Submitted by Rita1652

"Do I have to say ANYTHING! Oh OK i've used raspberries,strawberries Instead of bananas.Then went with Chambord instead of rum. You can play any way you want!"

 

• Ready In: 50mins
• Ingredients: 7
• Serves: 12

ingredients

• 4 (3 1/2 ounce) packages instant chocolate pudding mix
• 1 (16 ounce) container whipped topping
• 1 package chocolate cake mix
• 1 cup Kahlua or 1 cup coconut rum
• 6 Skor candy bars, chopped
• 3 bananas, sliced
• 1 tablespoon toasted coconut

directions

1. Pepare box mix as directed or your prepare your own chocolate cake recipe and bake in a 9 x 13 inch pan.
2. When done, remove from the oven, poke holes in the cake and pour the kahluha or rum over the cake.
3. Let cool.
4. Meanwhile prepare the pudding.
5. Tear or crumble the cake into pieces.
6. In a trifle bowl, layer in this order: cake, pudding, bananas, whipped topping and candy bars.
7. Repeat layers ending with chopped candy bars and toasted coconut on top.
8. Chill well.

Reviews

[TheDancingCook]

Very good! I used Kahlua and followed directions exactly. A keeper, thanks for posting!

 

[lazyme]

This was wonderful! It made alot - it filled up my trifle bowl and I ended up making 4 additional parfait glasses with the rest. Very good - thanks!

 

[Kaccy G.]

This is 6 stars! I made this for my family tonight. I baked the cake in 2- 8 inch pans and instead of pouring the Kaluha over the cake after it was done, I poured it into the cake batter. I substituted 2/3 cup of Kaluha for some of the water that the cake call for on the box. One of my nieces can't eat bananas so I split the dessert in two; made one with bananas and the other with strawberries. I ate half the banana one by my self.. It is soooo good! It reminds me of a dessert that my mother makes. Great recipe. Thanks for posting Rita L.