Death by Chocolate Trifle

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Do you like chocolate? You have to try this one. You really won't die, but you will think you have died and go to heaven. The prep time includes making the cake.
- Ready In:
- 50mins
- Serves:
- Units:
17
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ingredients
- 4 boxes instant chocolate pudding mix or 4 boxes chocolate mousse mix
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 box chocolate cake mix (or your own cake recipe)
- 1 cup Kahlua (optional)
- 6 Skor candy bars or 6 Heath candy bars, chopped (chocolate toffee bars)
directions
- Prepare cake mix as directed, or make your own chocolate cake recipe and bake in a 9 x 13 inch pan.
- When done, remove from the oven, poke holes in the cake and pour the kahlua over the cake.
- Let cool.
- Meanwhile prepare the pudding or mousse.
- Tear or crumble the cake into pieces.
- In a glass trifle bowl layer in this order: 1/3 of cake, 1/3 of pudding, 1/3 of whipped topping and 1/3 of candy bars.
- Repeat layers ending with chopped candy bars on top.
- Chill well.
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RECIPE MADE WITH LOVE BY
@Miss Annie
Contributor
@Miss Annie
Contributor
"Do you like chocolate? You have to try this one. You really won't die, but you will think you have died and go to heaven. The prep time includes making the cake."
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Hi I'm planning on making this Death by Chocolate recipe. however I have hit a snag. I'm in Australia and am unable to source any Skor bars or the other in time for when this is needed. would anyone know what I could substitute in Australia that want greatly alter the taste please. Someone suggested on another site Toblerone but that is chocolate and nougat I thought. would this be compatible as the pieces are very small. Any advice appreciated greatly thank youReplies 1
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