Date Scones

Recipe by Jogreen
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 12
YIELD: 12 scones
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add dates to flour in a bowl.
  • Pour in liquids and mix with a knife.
  • Tip out onto a floured board and pat out to a square about 2cm thick.
  • Cut into 12 equal pieces.
  • Place on a baking paper lined oven tray.
  • Bake at 180'C for 15 mins or until they sound hollow when tapped with your finger and are just browned on top.
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