Date & Ginger Loaf (4 Ingredients)

Recipe by Mandy
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add coffee to 1 cup boiling water & mix, pour over dates & soak overnight.
  • Stir in flour & ginger.
  • Pour mixture into a paper-lined or well-greased loaf tin & bake at 160.C for approx 45 minutes.
  • Serve with butter.
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