Date-filled Oatmeal Bars

Recipe by winkki
READY IN: 55mins
YIELD: 48 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, oats, soda, salt, & brown sugar.
  • Cut butter in until it reaches the consistency of coarse meal.
  • Press half of mixture across the bottom of an ungreased 12x8x2 baking pan.
  • Combine dates, 1 c. sugar, and water in saucepan.
  • Cook on low until sugar dissolves, dates soften, and mixture is thick and mushy.
  • Spread date mixture over dough in pan.
  • Cover with remaining dough.
  • Bake at 325 for 40 min or until lightly browned.
  • Cut into 1"x2" bars while still warm; remove to wire racks to cool.
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