Date Crumble
Our mother made this treat for us many times. It is a great combination of tastes.
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INGREDIENTS
Nutrition- 2cups flour
- 2cups quick-cooking rolled oats
- 1teaspoon baking soda
- 1pinch salt
- 1 1⁄4cups brown sugar
- 1 1⁄2cups margarine
- 1
- 1cup white sugar
- 1pinch salt
- 1⁄2teaspoon vanilla
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DIRECTIONS
- Crumble Mixture.
- Mix and then rub together the first 6 ingredients.
- Date Mixture.
- Cut up the dates and cover with water.
- Add sugar and salt.
- Cook until the dates are not lumpy.
- Add Vanilla.
- Assemble in Glass Pan.
- Put in half the crumble mixture in a oblong glass baking pan.
- Gently spread the date mixture over the crumble mixture.
- Spread the rest of the crumble mixture over the date mixture.
- Bake in 350F oven until the top and the bottom are golden brown.
- Cut into bars and serve warm or cold.
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