This is a delicious and unusual dessert using two of my favourite ingredients! The original recipe calls for 250ml sugar but I find that is too sweet for my tastes. Feel free to change the quantity back if you prefer something sweeter.
Serving Size: 1 (1362) g
Servings Per Recipe: 1
Calories: 275.9
Calories from Fat 136 g 50 %
Total Fat 15.2 g 23 %
Saturated Fat 9.3 g 46 %
Cholesterol 65.8 mg 21 %
Sodium 170 mg 7 %
Total Carbohydrate 33.6 g 11 %
Dietary Fiber 2.7 g 10 %
Sugars 14.7 g 58 %
Protein 3.6 g 7 %