Darthlaurie's Beef, Bacon, and Blue Cheese Salad
I made this recipe up when I was craving a bacon and blue cheese burger. It's decadent! This recipe makes two very large salads-- perfect for a somewhat healthier dinner for two. You can keep things light using fat free or low fat mayo and sour cream, but go ahead and use a good blue cheese.
INGREDIENTS
NutritionDressing
- 2ounces blue cheese
- 1⁄4cup mayonnaise
- 2tablespoons sour cream
- 1
- 1⁄4teaspoon Worcestershire sauce
- 1⁄4teaspoon onion powder
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-
Salad
- 2
- 6 -8ounces steak, cut in large bite size pieces
- 1 -2tablespoon olive oil
- 1tablespoon Worcestershire sauce
- roasted garlic seasoning (optional)
-
-
- 1
- 2
- 1⁄4cup crouton
- 1
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DIRECTIONS
- Combine dressing ingredients. Taste to make sure the flavors are balanced. Set aside.
- Cook the bacon until crisp. If there's not enough grease, add the olive oil. Drain on paper towels.
- Heat up the remaining olive oil and add steak to the same pan (I've used round and flank steak). Season with roasted garlic seasoning, salt, and pepper. Cook almost to desired doneness. Add Worcestershire sauce and toss to coat all the meat.
- To assemble the salad:.
- Divide the bag of lettuce between two plates.
- Top with steak, bacon, croutons, blue cheese crumbles, and tomato.
- Drizzle on dressing.
- Enjoy!
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