A delicious dish of Rice with Shrimp, Peas and Bacon. Can be served as a side dish or main course if you increase amounts. Fast and simple and sure to please. Hope you enjoy!
Serving Size: 1 (248) g
Servings Per Recipe: 4
Calories: 338
Calories from Fat 89 g 26 %
Total Fat 9.9 g 15 %
Saturated Fat 1.7 g 8 %
Cholesterol 122.3 mg 40 %
Sodium 573.7 mg 23 %
Total Carbohydrate 41.1 g 13 %
Dietary Fiber 4.9 g 19 %
Sugars 5.4 g 21 %
Protein 20 g 40 %