Dan's Lemon, Onion and Garlic Chicken

Recipe by Chef Dizzy D
READY IN: 1hr
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and add the olive oil, lemon juice, rosemary, garlic salt, salt & pepper.
  • Take chicken breasts & marinate in mixture.
  • Place in the refrigerator for a minimum of 30 minutes.
  • Remove chicken from refrigerator.
  • Preheat BBQ.
  • Leave chicken at room temperature for 15 minutes.
  • Place each piece of chicken on separate piece of aluminum foil.
  • Cut lemon into 8 slices.
  • Place 2 lemon slices, 1/4 of the onions and 1/4 of the garlic under each chicken breast and then place 2 lemon slices, 1/4 of the onions and 1/4 of the garlic on top of each chicken breast.
  • Wrap the foil securely around each piece of chicken.
  • Place foiled chicken on grill and BBQ on hot coals for 8 minutes. Flip over and BBQ the other side for 8 minutes.
  • Ready to serve.
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