Danish Fruit Pudding

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean berries and rinse in a colander. Drain well.
  • Mash with sugar and bring to a quick boil. Thin cornstarch with water and pour into hot strawberries, stirring constantly. Bring to another quick boil and remove from heat.
  • Pour into a bowl and chill.
  • (Sprinkle about 2 tablespoons sugar on top to keep surface soft.).
  • Serve cold with table cream.
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