Danish Apple Pancakes
"This was in the latest edition of Womens Weekly just in time for the Scandinvian leg of ZWT III."
photo by MsSally
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
2-4
ingredients
- 3⁄4 cup self-raising flour
- 1 teaspoon baking powder
- 1 tablespoon caster sugar
- 2 eggs
- 1 cup milk
- 2 apples, thinly sliced
- 1 tablespoon caster sugar, extra
- 1⁄4 teaspoon cinnamon
- butter
directions
- Preheat oven to 200.C.
- Sift flour & baking powder into a bowl & add 1 tblsp caster sugar.
- Combine eggs & milk separately & whisk into flour mixture until smooth.
- Heat a 22cm oven & stove proof plate or pan over a medium heat on the stove and add 20g butter, heat until butter begins to froth.
- Add apples, cinnamon & extra sugar, toss well and cook for approx 2-3 mins until apple is tender.
- Remove half the apples & pour half the batter over the apples in the pan.
- Bake in the oven for 4-5 mins or until browned & cooked through.
- Repeat with remaining apples & batter.
- Serve dusted with icing sugar & drizzled with cream.
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Reviews
-
These were just delicious. Quick and easy to make too. Not fried but baked .... great. Thanks for posting. -
Lovely pancakes! I just made one big pancake so it was a lot thicker than if I had done it in two batches. -
Oh my, these were so easy and yummy. I made one big pancake and sliced it into 4 servings. I sprinkled cinnamon sugar over mine and served with maple syrup. Definately will make again. -
This was our dinner tonight and it went down a treat with both myself and the kids. The instructions were very good and easy to follow. I'll definitely make this again.
RECIPE SUBMITTED BY
Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa.
Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks.
As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
