Daniel's Restaurant Style Salsa

Submitted by Julie C.

"After being inspired by a recipe I found on Pinterest, I decided to enter a salsa competition at work. I broke out the blender and purchased some basic salsa ingredients in bulk and started creating! This is a restaurant style salsa made with culinary direction from my son, Daniel!"

 

• Ready In: 15mins
• Ingredients: 8
• Yields: 1 quart
• Serves: 12

ingredients

• 1 (14 1/2 ounce) can diced tomatoes, Fire Roasted
• 1 (10 ounce) can rotel
• 1⁄3 large yellow onion, chopped
• 2 garlic cloves, chopped
• 1 1⁄2 limes, Juiced
• 2 jalapenos, without seeds and membrane chopped
• 1⁄2 bunch cilantro, chopped
• 2 teaspoons salt

directions

1. Put all ingredients in a blender or food processor and pulse/blend until combined.