Dandelion Green Salad

"This is from Tyler Florence from a Swedish show he did. This is for the World Tour Contest! Simple to make! I can find dandelion greens in my grocery store."
 
Dandelion Green Salad created by Artandkitchen
Ready In:
10mins
Serves:
Yields:
Units:

ingredients

  • 1 bunch dandelion greens, washed, drained and trimmed
  • 3 green onions, chopped (white and green parts)
  • fresh dill (or 2 teaspoons dried)
  • 14 cup extra virgin olive oil
  • 12 lemon, juice of
  • salt & fresh ground pepper, to taste

directions

  • Place all the ingredients, up to olive oil, in a large bowl and toss together.
  • In another little bowl stir together oil, lemon juice and salt and pepper. Pour over salad. Enjoy!
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RECIPE MADE WITH LOVE BY

@Jessica K
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  1. Artandkitchen
    I have to much dandelion growing in my garden, but this recipe is really good!<br/>I used really only leaves of young plants! <br/>I did not have green onions, I used chives and fresh yellow onion instead.
     
  2. Artandkitchen
    Dandelion Green Salad Created by Artandkitchen
  3. coconutty
    I had all the ingredients on hand except green onions, so I substituted slivered red onions. It tasted quite good, although the bitter greens plus the lemon juice made it too sharp for my taste, so I sliced in a couple of ripe avocados and it was perfect! This recipe is definitely a keeper; thanks so much!
     
  4. evelynathens
    This salad was quite delicious. I had fresh dandelion greens in the fridge, that I'd cleaned to boil for a 'cooked' salad, but opted to make this instead. I've never had dandelion greens uncooked, and they were bitter, but very nice with the lemony dressing and onion and dill.
     
  5. nannie jo
    I have made this recipe for years, probally before Tyler. I always go out in a big field and pick only the small tender leaves. Always make sure the greens have not been sprayed with weed killer. I use a classic hot bacon grease dressing on mine sometimes. thanks for posting!!
     
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