I got carried away with the Damson plums this year, and so I came up with this recipe in order not to have 60 jars of jam. I think it's a winner!
Serving Size: 1 (206) g
Servings Per Recipe: 42
Calories: 146
Calories from Fat 2 g 2 %
Total Fat 0.3 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 1.4 mg 0 %
Total Carbohydrate 38 g 12 %
Dietary Fiber 1.4 g 5 %
Sugars 35.4 g 141 %
Protein 0.8 g 1 %