Dairy-Free Mashed Potatoes

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop potatoes into even chunks and boil in a covered pot in lightly salted water.
  • When potatoes are tender when poked with a fork, drain water.
  • Add chicken broth, coconut cream, Earth Balance.
  • Mash with hand masher or immersion blender.
  • Salt and pepper to taste.
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