Dad's Stew Meat

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In medium sauce pan, heat oil to low/medium heat, saute onion.
  • Dice the tomatoes just small enough the skin is bite size.
  • Cut meat into bite size or smaller pieces, removing fat if needed.
  • When onions are translucent, add meat (if desired) and cover with lid.
  • If you added meat, raise temp to medium and cook until the meat is done. Add diced tomatoes, cover and bring to a boil.
  • Reduce to simmer and cook until tomatoes have dissolved (~20min), stirring occasionally.
  • Add salt to taste, cook additional 3min and serve with french bread.
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