Dad's Butter Raisin Tarts

Name: Dad's Butter Raisin Tarts
Prep time: 20 min
Cook time: 32 min
Total time: 52 min
Yield: 12 tarts, 6-8 serving(s)
Ingredients: 1 cup brown sugar; 1 cup raisins; 2 tablespoons melted butter; 1 egg; 3/4 cup water; 1 teaspoon vanilla; 1 9-inch double-crust pie shells

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Recipe by Ann Arber

These raisin tarts are locked forever in my heart as a special treat my Dad, Paul Lefever would make for us when we were growing up. All five of us children would get so excited! Dad also makes great jellies and jams for us. These tarts are wonderful!