Dabo
- Ready In:
- 7hrs 35mins
- Ingredients:
- 8
- Yields:
-
1 loaf
- Serves:
- 4
ingredients
directions
- In mixing bowl, dissolve dry yeast and baking powder in the water. Mix in egg yolks, salt, sugar and oil.
- Add the flour and prepare a smooth dough by kneading for 5 minutes.
- Let dough rise in a covered bowl at room temperature for about 6 hours. Punch down.
- In lightly oiled large round skillet, place the dough.
- Cover pan and let dough rise for 1 hour.
- Cook it still covered, over gas or electricity on the top of the stove at low heat for 25-30 minutes.
- Turn the loaf over and bake on the other side 5 mins more.
- Serve at room temperature.
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RECIPE SUBMITTED BY
Saturn
Sarnia, 0
<p>I am the Document Administrator for an engineering firm here in Sarnia. I am quite happy with the position and think I'll be there for a long, long time. It's nice to finally be settled in a job.</p>
<p>I am married to a wonderful man who takes great care of me. My two teenage sons from my previous marriage love and adore him as well. Things are wonderful at home.</p>
<p>As I am working full time, I don't have as much time to cook the fantastic meals that I would love to. Instead, we end up cooking a lot of quick, somewhat-healthy meals.</p>