Da Silvano's Sugo Di Pomodoro (Tomato Sauce)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Warm the Olive Oil in a pot and add 2 cloves of Garlic. Once Garlic browns, remove it.
  • Remove pot from heat. Toss in Basil and remaining Garlic. Add Tomatoes and return to heat.
  • Season with Salt and Pepper. Stir. Cook over a low flame for about 15 minutes.
  • Pour the cooked, drained Pasta into tomato sauce (Pomodoro!) and toss.
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