Cute Marshmallow Puddings

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READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 12
  • 1 12
    cups milk chocolate melts, melted
  • 14
    cup white chocolate, melts melted
  • silver cachous or red and green sprinkles, to decorate
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DIRECTIONS

  • Place some baking paper on a tray. Insert a toothpick into the top of each marshmallow. Place the marshmallow in milk chocoale. Using a teaspoon, coat marshmallow in chocolate. Using a fork, lift marshmallow from chocolate, letting excess drip into bowl. Place on prepared tray. Set.
  • Remove toothpicks from marshmallows. Using a teaspoon, drizzle a little white chocolate over each marshmallow. Sprinkle with cachous or sprinkles. Set.
  • You can then if you want, place each pudding in a small, coloured paper case.
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