Currywurst Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Warm oil over medium heat.
  • Put onions in pan and cook over medium heat until soft, 8 to 10 minutes.
  • Add curry powder, paprika powder, chilli powder and continue to cook while stirring, for one to two minutes.
  • Add tomatoes and juice to pan and crush thoroughly, stir through.
  • Stirring add ketchup, Worcestershire sauce, sugar, mustard, salt and pepper to taste.
  • Bring to boil and lower to simmer, stirring occasionally until thickened. 20-25 minutes.
  • Puree mixture in blender and strain through a sieve.
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