Curry Carrot Apple Bisque

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients except cream in a medium saucepan; cover and bring to a boil.
  • Reduce heat to simmer and cook 20-25 minutes, until vegetables are tender.
  • Puree cooked vegetables. Add cream and heat through.
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