Curried Shrimp With Pineapple Salsa

Recipe by Dreamgoddess
READY IN: 42mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For the salsa, core the pineapple and chop into small chunks.
  • The jalapeno may be deseeded for less heat if desired.
  • Combine all salsa ingredients in a medium bowl and toss well.
  • Set aside while cooking the shrimp.
  • For the shrimp, combine the shrimp, curry powder and salt.
  • Heat half the oil over medium high heat.
  • Cook half the shrimp for about 4-6 minutes or until done.
  • Repeat by heating the remaining oil and cooking the remaining shrimp until done.
  • To serve, toss the shrimp with the pineapple salsa and serve immediately.
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