Curried Pork Chops (Barbados)

Recipe by Realtor by day
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toast rice in 1 tablespoon oil for 2-3 minutes.
  • Stir in raisins, cumin, salt and pepper. Cook for 1 minute.
  • Add broth and water. Simmer covered until the liquids are absorbed by the rice, about 20 minutes.
  • Meanwhile, combine curry powder, cinnamon and chili powder and rub into chops.
  • Divide remaining oil into 2 skillets and saute 4 chops in each skillet until done, about 3 minutes per side. Serve over rice.
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