Curried Pork Burgers

"I tried this recipe I found in a Canadian Living Magazine. So yummy...."
 
Curried Pork Burgers created by edeneve
Ready In:
15mins
Serves:
Yields:
Units:

ingredients

directions

  • In large bowl, mix together pork, coriander, feta, curry paste, garlic, ginger, jalapeño pepper, cumin, salt and pepper. Divide into quarters; shape into burgers. Cover and refrigerate for 10 minutes or for up to 4 hours.
  • Place on greased grill over medium-high heat; close lid and grill, turning once, until digital instant-read thermometer inserted sideways into centre of each reads 160°F (71°C), about 10 minutes.
  • Grilled Red Onions: Meanwhile, peel onion; cut crosswise into 1/2-inch (1 cm) thick slices. Insert small skewer horizontally through each slice to keep rings in place. Brush both sides with oil; sprinkle with salt and pepper.
  • Place onion on greased grill over medium-high heat; close lid and grill, turning once, until softened, about 10 minutes. Serve with lettuce on burgers in buns.
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RECIPE MADE WITH LOVE BY

@queenbeatrice
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  1. edeneve
    Curried Pork Burgers Created by edeneve
  2. edeneve
    These burgers are delicious!! I have made them several times and each time they are so good. I find that instead of hamburger buns it's fun to eat these with naan bread. I was even able to bring them to a bbq at my friends house who is gluten sensitive, no bread crumbs in these.
     
  3. queenbeatrice
    I tried this recipe I found in a Canadian Living Magazine. So yummy....
     
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