Curried Peas

Name: Curried Peas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 (16 ounce) can coconut milk; 2 1/2 teaspoons curry powder; 2 teaspoons olive oil; fresh ginger; 1 onion, diced; 1/2 teaspoon cinnamon; 1/2 teaspoon cumin; 4 tomatoes, seeded and chopped; 1 lb frozen peas

(4)

Recipe by dicentra

This is really good. Adjust the spiciness to your liking. Serve over jasmine or basmati rice.

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READY IN: 20mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) can coconut milk
2 ¹⁄₂

teaspoons curry powder
2

teaspoons olive oil
fresh ginger
1

onion, diced
¹⁄₂

teaspoon cinnamon
¹⁄₂

teaspoon cumin
4

tomatoes, seeded and chopped
1

lb frozen peas

DIRECTIONS

In a small bowl, mix together coconut milk, and curry.
In a saucepan, heat oil over medium. Add onion, cinnamon and cumin. Sauté until onions are soft.
Stir in tomatoes, peas and coconut milk. Reduce heat and simmer until peas are tender.
Serve over rice and pass naan bread.

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