Curried Minced Chicken or Turkey

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil your rice and keep warm.
  • In a large fry pan saute the onion & garlic for apprx 3 minutes.
  • Add minced chicken/turkey and stir breaking up any lumps, cook over medium heat until the meat is is lightly browned 10 minutes.
  • Pour in the broth & Water.
  • Break up the curry cake into separate cubes, add 3, allow to melt, taste and add more if you like it a bit hotter.
  • Stir & simmer apprx 5 minutes or until the curry has thickened.
  • Warm your tortillas/chapatties wrapped in foil and into a 350 oven for 5 minutes.
  • Meanwhile get your condiments ready and place each in a separate bowls. Mix the tomato & onion together if you wish.
  • Place a serving of rice in a bowl top with curry add condiments. You may do this before serving at the table or let each person add their own condiments at the table.
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