Curried Meatballs

Recipe by cyaos
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oil over medium heat and stir-fry the onions.
  • Add cinnamon stick and water, then add tomato sauce, garam masala, turmeric, ginger paste, salt, starseed petal and vinegar.
  • Mix well and leave to simmer on low.
  • To prepare the meatballs, place breadcrumbs, parsley, ghee, tomato and ground beef in a bowl and mix well but lightly.
  • Form into medium-sized balls.
  • Add meatballs to simmering sauce and add more water if necessary.
  • Reduce heat and add bay leaves, sugar, all spice and breadcrumbs - IT IS IMPORTANT THAT YOU DO NOT STIR AT THIS STAGE.
  • Simmer, covered, until done (about 15 minutes).
Advertisement