Curried Lentil Soup with Carrots

READY IN: 8hrs 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sort lentils and rinse under cold water.
  • Cook onions in oil in skillet until tender.
  • Add the garlic, turmeric, cumin seeds, salt, pepper, chopped chillis, and cook until spices are just aromatic.
  • Place mixture into crockpot, along with the tomatoes (with their juice), carrots, lentils, lemon juice, and broth, stirring to mix thoroughly.
  • Cover and cook on LOW for 8-10 hours or on HIGH for 4-5 hours or until vegetables are tender.
  • Add coconut milk, and cook on HIGH for an additional 20 minutes.
  • Serve garnished with cilantro.
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