Curried Lentil and Vegetable Soup

Recipe by wizkid
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Gently melt the butter in a heavy saucepan.
  • Gently fry the onions and garlic until transparent.
  • Add the other vegetables and gently fry for about 5 minutes.
  • Add the curry powder and fry for a further 5 minutes.
  • Add the lentils, tomatoe puree and the vegetable stock and cook for approximately 20 minutes until all the ingredients are cooked.
  • Just before serving add the fresh coriander leaves.
Advertisement