Curried Crab in Endive Spears

Curried Crab in Endive Spears created by gemini08

Ready In:
8hrs 30mins
Yields:
Units:

ingredients

directions

  • Combine first 4 ingredients in small bowl.
  • Mix in crab meat. Season
  • to taste with pepper.
  • (Can be prepared 8 hours ahead.
  • Cover and refrigerate.) Place 1 heaping tsp crab mixture on base of each endive spear.
  • Sprinkle with cilantro.
  • Arrange on platter in spoke pattern and serve.
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RECIPE MADE WITH LOVE BY

@Jacques Lorrain
Contributor
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  1. gemini08
    Curried Crab in Endive Spears Created by gemini08
    Reply
  2. gemini08
    Curried Crab in Endive Spears Created by gemini08
    Reply
  3. gemini08
    I loved this dish! I omitted the celery but added mangoes - simply divine! Easy and fast - this recipe is a keeper, thanks for sharing!
    Reply
  4. Gumboot Gourmet
    Enjoyed this dish, but I did add another teaspoon of curry. (knew it wouldn't be enough for us) Also I sprinkled with paprika as another reviewer suggested. I would make this again, our guests really enjoyed it, and it was easy to make ahead.
    Reply
  5. Chef 148068
    We loved this dish! Everyone, even the kids asked for more. The only change I would make is to add salt to the crab mixture. I did sprinkle with paprika before serving.
    Reply
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