Curried Couscous
Very nice change from rice or noodles, quick and goes well as a side dish. from Cooking Light
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INGREDIENTS
Nutrition- 2teaspoons butter
- 1(14 1/2 ounce) can reduced-sodium fat-free chicken broth
- 1⁄3cup water
- 1⁄2teaspoon curry powder
- 1⁄4teaspoon ground allspice
- 1(10 ounce) package couscous
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DIRECTIONS
- Bring the butter, broth, and 1/3 cup water to boil in a medium saucepan.
- Gradually stir in the curry powder, allspice and couscous.
- Remove from heat, cover and let stand for 5 minutes.
- Fluff couscous with a fork.
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