Curried Chicken Salad With Grapes and Red Peppers

READY IN: 20mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the red bell pepper and onion in a skillet over medium heat until soft (about ten minutes). I made these the day before.
  • Mix all ingredients.
  • Serve (you may want to chill it in the refrigerator for awhile).
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