Cukes and Onions

READY IN: 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and peel cukes; slice into bowl big enough for all ingredients.
  • Peel onion and slice thinly into bowl with cukes.
  • Mix vinegar and water with sugar.
  • Pour over cucumber and onions.
  • Put lid on bowl or cover tightly with plastic wrap and refrigerate for at least 1 hour.
  • Serve cold.
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